Slaughter's Hall is a small east coast style bar and deli located in the heart of the Deep Deuce district. 

Chefs make everything they can in-house and source local ingredients wherever possible. To be good stewards of their place in the world, they recycle and use non-bleached, green paper goods. 

Slaughter's Hall features 30 rotating beers on draft as well as over 60 bottled selections, including many limited productions.