13 design jobs found

At Explora Crater Lake, LLC, every day is an adventure - where tranquil beauty, scenic landscapes, and rich culture come together to create a truly unforgettable workplace. Offering competitive pay, employee housing and benefits. Apply Today! Summary of Position: Effectively manage the activities of the Guest Services, Housekeeping, Laundry, Room Revenue, and Public Areas Departments to ensure an extraordinary experience for all guests and visitors to the Park. This includes effective coaching and mentoring of staff providing training that addresses professional conduct, service standards and adherence to Company policies and procedures. Responsibilities: • Responsible for recruiting, interviewing, hiring and training all Guest Services, Housekeeping and Public Areas staff to ensure safe and efficient operations per the Company's policies and procedures • Provide effective supervision, professional development and recognition programs for all Lodging staff for the...

At Explor Crater Lake, LLC, every day is an adventure - where tranquil beauty, scenic landscapes, and rich culture come together to create a truly unforgettable workplace. Offering competitive pay, employee housing and benefits. Apply Today! 2026 season Summary of Position Assist the Lodging Manager to effectively manage the activities of the Front Desk (Guest Services), Room Revenue, Public Areas Departments and Employee Services to ensure an extraordinary experience for all guests and visitors to the Park. This includes effective coaching and mentoring of staff providing appropriate training that addresses professional conduct, service standards and adherence to company policies and procedures. Responsibilities Responsible for assisting the Lodging Manager with the recruiting, interviewing, hiring and training of all Guest Services staff including Front Desk and Public Areas staff to ensure safe and efficient operations per the Company's guidelines Assist the...

Title: Front Desk Supervisor Reports To: Lodging Manager Department: Lodging Summary of Position Assist the Lodging Manager to effectively manage the activities of the Front Desk (Guest Services), Room Revenue, Public Areas Departments and Employee Services to ensure an extraordinary experience for all guests and visitors to the park. This includes effective coaching and mentoring of staff providing appropriate training that addresses professional conduct, service standards and adherence to company policies and procedures. Responsibilities Responsible for assisting the Lodging Manager with the recruiting, interviewing, hiring and training of all Guest Services staff including Front Desk and Public Areas staff to ensure safe and efficient operations per the Company's guidelines Assist the Lodging Manager in providing effective supervision, professional development and recognition programs for all Lodging staff for the purposes of employee growth and bench...

Montauk State Park is seeking a full-time Food and Beverage Supervisor to lead our restaurant service team and ensure every guest enjoys an exceptional dining experience. Set in a stunning natural environment with crystal-clear trout streams, peaceful trails, and a welcoming atmosphere, this role allows your leadership and hospitality skills to directly enhance our guests' experience. In this role, you will coach and mentor a talented team of servers, bartenders, and support staff. You will oversee daily operations, maintain high service standards, and support staff development, all while helping create memorable dining experiences for every visitor. Your leadership will make a real difference every day, ensuring our restaurant runs smoothly and guests leave happy. Summary of Position: Responsible and accountable for ensuring all restaurant staff are trained in proper service techniques and sanitation guidelines. This position is also responsible for coaching and mentoring...

Title: Employee Shuttle Driver Reports To: General Manager Department: Employee Services Summary of Position: Responsible for transporting guests and/or employees between the Company's properties and stop areas in a safe manner according to the Company Driver Agreement Policy. Responsibilities: • Transport guests and/or employees between the Company's properties and designated stop areas in a safe and efficient manner • Provides highest level of customer service and give assistance if necessary • Be knowledgeable and helpful to passengers and guests as to schedules and services • Strictly follow Company's lost and found program • Ensure vehicle is clean, fueled, and in safe working condition, noting any issues to Manager; performs pre & post shift vehicle inspections using Company inspection Forms and Vehicle Logs • Understand company's ISO (Environmental & Quality) management systems, policies, goals, and initiatives and meet the specific...

At Explor Crater Lake, LLC, every day is an adventure - where tranquil beauty, scenic landscapes, and rich culture come together to create a truly unforgettable workplace. Offering competitive pay, employee housing and benefits. Apply Today! Restaurant Manager Job Responsibilities: Pleases customers by providing a pleasant dining experience. Accomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; and enforcing policies and procedures. Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits;...

At Explor Crater Lake, LLC, every day is an adventure - where tranquil beauty, scenic landscapes, and rich culture come together to create a truly unforgettable workplace. Offering competitive pay, employee housing and benefits. Apply Today! Summary of Position Responsible for transporting guests and/or employees between the Company's properties and stop areas in a safe manner according to the Company Driver Agreement Policy. Responsibilities • Transport guests and/or employees between the Company's properties and designated stop areas in a safe and efficient manner • Provides highest level of customer service and give assistance if necessary • Be knowledgeable and helpful to passengers and guests as to schedules and services • Strictly follow Company's lost and found program • Ensure vehicle is clean, fueled, and in safe working condition, noting any issues to Manager; performs pre & post shift vehicle inspections using Company inspection Forms and Vehicle...

Come work in the most scenic area in Illinois, Starved Rock Lodge, nestled in beautiful Starved Rock State Park, which hosts 2.5 million visitors every year. Join our amazing team of associates working in our historic lodge, charming log cabins, beautiful retail gift stores or award-winning restaurant among the trees, canyons, and waterfalls of the park. Whether you are looking for an entry-level hospitality position or simply want to enhance your professional skills, we are the employer who believes in providing amazing associate experiences. Come join our talented team and begin your next adventure! HOUSEPERSON - responsible for the physical set-up and break down of all conference meetings and large events. This is not a serving position. The ideal candidate has the passion and desire to work in the hospitality industry. Candidate must be in good physical condition as the position will require a large amount of heavy lifting. Open availability is a must....

Title: Restaurant Supervisor Reports To: Restaurant Manager Department: Food & Beverage Summary of Position: Assist the Restaurant Manager with all daily responsibilities pertinent to the front of house operations to ensure that the goal of providing extraordinary hospitality to all guests of the restaurant is achieved. Responsibilities: • Assist the Restaurant Manager (RM) in overseeing all aspects of the front of house operation including ensuring that all Servers are trained and assisting the guests in a courteous, friendly and efficient manner per Company standards • Ensure that the Host/Hostess area is clean and organized at all times and assist them during peak and busy periods. Ensure organization of daily restaurant reservations • Oversee and monitor opening and closing side work responsibilities with Servers and Bussers on a daily basis and sign off on duties as required • Supervise the Bartender and Server check-out and cash closing...

At Explor Crater Lake, LLC, every day is an adventure - where tranquil beauty, scenic landscapes, and rich culture come together to create a truly unforgettable workplace. Offering competitive pay, employee housing and benefits. Apply Today! 2026 season The Group Sales & Events Coordinator supports group lodging, meetings, and special events at Crater Lake Lodging by coordinating reservations, logistics, and on-site execution. This role serves as a key liaison between guests, park leadership, and operational teams to ensure a seamless and memorable experience for group clients visiting Crater Lake National Park. The coordinator plays a vital role in driving group revenue while upholding service standards that reflect the uniqueness and natural beauty of this iconic destination. Essential Duties and Responsibilities Group Sales Support Support the group sales process from initial inquiry through contract fulfillment, serving as the main point of contact...

If you are looking for a unique place to work and have a passion for protecting the environment , this is the position for you! We offer our associates competitive pay and benefits along with career growth and development programs. Join our team at ONP AZ, LLC (Petrified Forest) and experience all that this opportunity offers. Summary of Position: Responsible for completing kitchen performance, quality, health, and safety documentation as required by the Company. Will work closely with the F&B team to ensure the entire F&B department is working as a cohesive team. Leads team by example, helping to onboard and train new hires. Responsibilities: Ensures that the menu, as set forth by the Corporate Director of F&B, is being executed as documented and to the highest quality standards. Ensures that all culinary staff adheres to defined company recipes and plate presentation in order to deliver an exceptional guest experience. Works to ensure all new hire...

At Explor Crater Lake, LLC, every day is an adventure - where tranquil beauty, scenic landscapes, and rich culture come together to create a truly unforgettable workplace. Offering competitive pay, employee housing and benefits. Apply Today! 2026 season Maintain quality and portion control in all phases of food preparation. Provide leadership and training for the kitchen staff and ensure guests receive a quality product. Duties and Responsibilities To assist to train, schedule, support, review, and to maintain highest possible levels of employee morale and department productivity Assign duties for all kitchen staff, prepare prep lists and ensure they are completed Prepare menu items quickly and efficiently while maintaining quality and portion control Assist Kitchen Manager with inventory, communicate when items are running low Follow all specifications to properly and efficiently prepare hot foods, side dishes, and specialty items for employee meals, using...

At Explor Crater Lake, LLC, every day is an adventure - where tranquil beauty, scenic landscapes, and rich culture come together to create a truly unforgettable workplace. Offering competitive pay, employee housing and benefits. Apply Today! Summary of Position: Responsible and accountable for leading the culinary team to execute the restaurant menu, as documented by the Company, to the highest quality standards. Also responsible for completing kitchen performance, quality, health, and safety documentation as required by the Company. Will work closely with the F&B Manager and Restaurant Manager to ensure the entire F&B department is working as a cohesive team. Responsibilities: Ensures that the menu, as set forth by the Corporate Director of F&B, is being executed as documented and to the highest quality standards. Ensures that all culinary staff adheres to defined company recipes and plate presentation in order to deliver an exceptional guest...