Feb 24, 2026
Conagra Brands
Reporting to the Operations Manager, you will lead production employees on the 1st shift in a food manufacturing environment while driving process improvements, meeting production KPI goals, and fostering a culture centered around safety, quality, cost, and engagement. You will guide daily operations, manage resources, and support an environment that reinforces operational excellence. A Taste of Your Responsibilities Oversee multiple production lines within the cell to maintain expectations for quality, productivity, and cost. Train and develop team members to support effective performance of job responsibilities. Support sanitation operations to help maintain a clean and foodsafe facility. Enforce plant rules, regulations, and procedures on a consistent basis. Review team performance and provide coaching to support improvement and development. Promote compliance with safety programs, including lockout/tagout, personal protective equipment, and confined...
Professional Diversity Network
Kent, WA, USA
Full-Time
